Don't Use Rib Eye

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In Reply to: BIG TEX Chili posted by Sondek on May 10, 2024 at 10:34:03:

Use Chuck. Good chili comes after a long braising cook on the stovetop. No need to use expensive Rib Eye. Chuck will be falling apart after being cut into small pieces then braised for 3hrs. Otherwise good recipe.

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Follow Ups Full Thread

Topic - BIG TEX Chili - Sondek 10:34:03 05/10/24 (4)

Don't Use Rib Eye - Ross 13:54:50 05/13/24 (1)

RE: Don't Use Rib Eye - Sondek 17:49:30 05/14/24 (0)

Short cut Chili - G Squared 13:00:55 05/10/24 (1)

RE: Short cut Chili - hitsware 19:06:45 05/10/24 (0)

Follow Ups

Don't Use Rib Eye - Ross 13:54:50 05/13/24 (1)

RE: Don't Use Rib Eye - Sondek 17:49:30 05/14/24 (0)

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