Q this past weekend with son, DIL, and wife

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Had to bring the ribs in as a huge storm hit, temps dropped, about the time I needed to restoke the smoker, so 3 hours over pecan wood and lump charcoal and 2 hours in the oven. The chicken was de boned and stuffed with shrimp and rice. The boy bought it at some cajun joint in So. La. and bought it up here for their visit. First pic is guac and a tasty brisket queso from HEB groc store that was criminally good. Left off the corn n the cob, was going to grill it but storm and such made us boil it. No pic taken

Had to bring the ribs in as a huge storm hit, temps dropped, about the time I needed to restoke the smoker, so 3 hours over pecan wood and lump charcoal and 2 hours in the oven. The chicken was de boned and stuffed with shrimp and rice. The boy bought it at some cajun joint in So. La. and bought it up here for their visit

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"E Burres Stigano?"

Edits: 05/28/24 05/28/24 05/28/24 05/28/24 05/28/24 05/28/24

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Topic - Q this past weekend with son, DIL, and wife - Road Warrior 20:54:33 05/28/24 (3)

We do the dirty rice stuffed deboned chicken. - srdavis2000 07:19:10 06/24/24 (0)

RE: Q this past weekend with son, DIL, and wife - dancingseamonkey 07:47:55 05/29/24 (1)

All reviews from the fam regarding the chicken were thru the roof positive - Road Warrior 11:25:33 05/29/24 (0)

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